“La Table du Royal” restaurant Chef Bruno Le Bolch takes you on a journey of the senses that is a delight to the eye and the taste buds.
Assisted by the Michelin-star Chef Alain Parodi, the La Table du Royal menu features French gastronomy with Mediterranean inspiration for an impeccable, inventive dining experience.
To accompany your meal, Head Wine Sommelier Thierry Bastard will guide you in your discovery of the finest wines of the region and beyond.
Enjoy our brunch every Sunday from 11:30 a.m. to 2:00 p.m. One price: 49 euros per person (except July-August).
Reservations at 33(0)4 93 76 31 00
Lunch : 12.30 pm - 2pm from mid-October to April
Dinner: 7:30-10:00 p.m., 10:30 p.m. in July-August
Breakfast: 7:00-11:00 a.m.
Breakfast room service: 6:30 a.m. – 12:00 p.m.