La Table du Royal
“La Table du Royal” restaurant Chef Bruno Le Bolch takes you on a journey of the senses that is a delight to the eye and the taste buds.
Assisted by the Michelin-star Chef Alain Parodi, La Table du Royal menu features French gastronomy with Mediterranean inspiration for an impeccable, inventive dining experience.
To accompany your meal, Head Wine Sommelier Thierry Bastard will guide you in your discovery of the finest wines of the region and beyond.
La Table du Royal menu includes
- “à la carte” sugestions
- “Intemporel” menu: 3-course menu available for lunch and dinner. 68€ per person, excl. drinks
- “Incontournable” menu: degustation menu. 100€ per person excl. drinks
Reservations : +33(0) 4 93 76 31 00
Lunch : 12.30 p.m – 2 p.m (until March 31st 2018)
Dinner: 7:30-10:00 p.m. (10:30 p.m. in July-August)
Breakfast: 7:00-11:00 a.m.
Breakfast room service: 6:30 a.m. – 12:00 p.m.
Free parking and car park service.