La Table du Royal

 

Mastery of traditional French gastronomy, the young Chef Anthony Cadei offers a modern cuisine that respects the authenticity of seasonal flavors, with a focus on local products. He uses all his culinary arts to deliver a sublime Mediterranean menu at the gastronomic restaurant “la Table du Royal”.
 
To accompany your meal, our Sommeliers will guide you in your discovery of the finest wines of the region and beyond.
 
From July 1st to August 30th, enjoy live music bands on the restaurant’s terrace every Monday, Wednesday and Friday.
 
La Table du Royal menu includes

  •  “à la carte” suggestions
  • “Intemporel” menu: 3-course menu available for dinner. 70€ per person, excl. drinks
  • “Incontournable” menu: degustation menu. 100€ per person excl. drinks
  • Gluten-free and vegetarian menus available

 

Reservations : +33(0) 4 93 76 31 00 – resa@royal-riviera.com

 

Breakfast: 7:00-11:00 a.m.
Breakfast room service: 6:30 a.m. – 12:00 p.m.
Dinner: 7:30-10:00 p.m.

Free parking and car park service.