EASTER
EGG HUNT

Celebrate Easter in the breathtaking gardens of the Royal-Riviera with your family during our Easter brunch on Monday, April 6. Children will delight in a special garden Easter egg hunt, designed to make this festive day truly magical.

This joyful experience is perfect for creating lasting family memories in the enchanting setting of Saint-Jean-Cap-Ferrat.

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Easter Tombola

During the Easter brunch on Monday, April 6th at Jasmin Grill & Lounge, take part in our exclusive Easter tombola for a chance to win a unique chocolate egg sculpture crafted by our talented Pastry Chef Lucas Simoncini.

This playful and indulgent moment adds a touch of magic to your Easter celebration, delighting guests of all ages.

EASTER
BRUNCH

Join us for two exceptional Easter brunches on Sunday, April 5th and Monday, April 6th, with spectacular views over the Bay of Fourmis.

In a relaxed yet elegant setting, Chef Geoffroy Szamburski presents a generous buffet highlighting Mediterranean flavours and seasonal produce. To mark this traditional celebration, Easter lamb will also be featured.

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Sweet Treats

Our all-you-can-eat dessert buffet, created by Pastry Chef Lucas Simoncini, offers 15 to 20 varieties of pastries, blending classic French favourites including a show-stopping XXL floating island. A live-cooked waffle station adds a final touch of indulgence.

EASTER
WEEKEND GETAWAY

Make the most of Easter with an unforgettable weekend stay at the Royal-Riviera, where the elegance of a luxury palace meets the serenity of the Mediterranean.

Between gourmet delights, exquisite views, and the art of Côte d’Azur living, the Royal-Riviera is the perfect destination to celebrate Easter with family or as a couple.